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Module 8: Basic Handling of Beef Cattle (Core)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Demonstrates a working knowledge of vision, foot
structure and hearing
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Understands how these structures affect cattle
behaviour
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Identifies proper ways to restrain an animal using
a halter or rope and proper tying techniques
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Describes situations which can hurt, cause stress
or excite cattle
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Identifies ways to reduce noise and stress on
cattle
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Demonstrates proper handling of cattle
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ADDITIONAL COMMENTS:
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Module 9: Cattle Nutrition (Core)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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States the importance of nutrition for beef cattle
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Identifies problems associated with inadequate
nutrition
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In a feeding plan, states the importance of:
· different
rations/proportions and components for different herd groupings
· water
quality(mineral content, pollutant count, and algae)
· types
of feeding equipment
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Develops a basic feed plan
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ADDITIONAL COMMENTS:
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Module 10: Livestock Handling Equipment (Core)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Describes and demonstrates the operation of and
identifies hazards in the operation of:
· front
end loaders
· augers
· conveyors
· platform
scales
· squeezes
and gates
· portable
feed milling and mixing equipment
· other
______________________
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ADDITIONAL COMMENTS:
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Module 11: Beef Cattle Health Care (Core)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Describes the concept and procedures associated
with basic herd health
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Describes procedures of maintenance and treatment
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Prepares a checklist of preventative measures
and practices of herd health
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Interprets labels of drug and medication products
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Describes the basic nature and the use of the
different drug products
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Determines the dosage and correct administration
style
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Describes the proper storage procedures for further
use
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Describes the possible contamination hazards of
drugs and medications
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Explains the administration style of drugs and
medications with:
· proper
equipment
· restraining
procedures
· economic
considerations
· other
______________________
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Module 11: Beef Cattle Health Care (Core)
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Describes the contents of an animal First Aid
kit
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Demonstrates the ability to make an on-farm diagnosis
of various ailments
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Develops a plan to analyze animal value versus
cost of animal
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Describes what to watch for in the animal’s response
to the different treatments
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Identifies the common diseases and disorders by:
· recognizing
symptoms of:
§ respiratory
rate
§ skin
conditions
§ eye
and nasal discharge/weeping
§ injuries
to feet and legs
§ digestive
disorders
§ other
________________
· describing
the nature of the disease
· suggesting
precautionary measures
· describing
a medication or preventative plan
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ADDITIONAL COMMENTS:
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Module 12: Pasture and Pen Maintenance (Optional)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Demonstrates skills in checking and maintaining
pen facilities
· feed
bunks
· water
containers
· fences
and gates
· other
______________________
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Demonstrates skills in maintaining pastures by:
· identifying
proper grazing techniques
· ensuring
a clean water supply
· managing
dugouts and other danger areas within the pasture
· checking
for pasture/grass availability
· determining
stocking rates
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Demonstrates the ability to use corral and fence
mending equipment
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Identifies the hazards of using fence mending
equipment
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ADDITIONAL COMMENTS:
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Module 13: Riding and Handling a Horse (Optional)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Demonstrates the proper techniques in:
· knowing
horse behaviour
· tacking
a horse
· safe
use of a horse
· sorting,
gathering, and handling cattle
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Demonstrates skills in riding horses in a pasture
or feedlot setting
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ADDITIONAL COMMENTS:
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Module 14: Recordkeeping in a Cow/Calf Operation
(Optional)
Student’s Name ___________________________ Farmer-Trainer___________________________
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Learning Objectives
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√ if Student:
A - Assisted
O - Observed
D - Demonstrated
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Completion
Date
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Comments
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A
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O
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D
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Identifies the importance of recordkeeping
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Designs and maintains accurate records for:
· calving
rates
· birth
weights
· productivity
gain
· feeding
charts
· individual
pens
· markets
· customers
· prices
· other
_____________________
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Develops a recordkeeping plan
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ADDITIONAL COMMENTS:
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