Horticulture 10, 20, 30
Curriculum Guide
A Practical and Applied Art
Saskatchewan Learning
2002
Acknowledgements
Introduction
Philosophy and Rationale
Aim, Goals, and Foundational Objectives
Aim
Goals
Foundational Objectives
Common Essential Learnings
Course Components and Considerations
Work Study Component
Portfolios
Extended Study Modules
Instructional Resources
Assessment and Evaluation
Module Overview
Suggested Course Configuration
Core and Optional Modules
Module 1A: Botany (Core)
Module 1B: Botany (Core)
Module 1C: Botany (Core)
Module 2A: Soils Characteristics (Core)
Module 2B: Soils Characteristics (Core)
Module 2C: Soils Characteristics (Core)
Module 3A: Indoor and Outdoor Plant Identification (Core)
Module 3B: Indoor and Outdoor Plant Identification (Core)
Module 3C: Indoor and Outdoor Plant Identification (Core)
Module 4A: Safety - Introductory Recognizing Hazards (Core)
Module 4B: Safety - Recognizing Hazards (Core)
Module 4C: Safety - Recognizing Hazards (Core)
Module 5: Career Opportunities in Horticulture (Core)
Module 6A: Business Management (Optional)
Module 6B: Intermediate Business Management(Optional)
Module 6C: Advanced Business Management (Optional)
Module 7: Plant Production (Core)
Module 8: Artificial Flower Floral Design (Optional)
Module 9: Floral Care and Handling (Optional)
Module 10: Introductory Floral Design (Optional)
Module 11: Floral Aesthetics (Optional)
Module 12: Floral Arrangement Design (Optional)
Module 13: Interior Plantscapes(Optional)
Module 14A: Landscape Design (Optional)
Module 14B: Advanced Landscape Design(Optional)
Module 15: Container Gardening (Optional)
Module 16: Water Gardens (Optional)
Module 17: Landscape Construction (Optional)
Module 18: Pest and Disease Management(Optional)
Module 19: Arboriculture (Optional)
Module 20: Stock Handling and Sales(Optional)
Module 21: Herbs and Medicinal Plants (Optional)
Module 22: Turf Management (Optional)
Module 23: Flower Gardens (Optional)
Module 24: Vegetable Gardens (Optional)
Module 25: Fruit Production (Optional)
Module 26: Floral Arrangements for Weddings (Optional)
Module 27: A, B, C: Work Study Preparation and Follow-up Activities (Optional)
Module 28 A, B, C: Work Study (Optional)
Module 88: Apprenticeship in Horticulture (Optional)
Module 99: A, B, C: Extended Study (Optional)
References
Appendix A: Recordkeeping Charts
Horticulture 10
Horticulture 20
Horticulture 30
Appendix B: Career Research Interview Questions